Advanced X-ray Technology for Seafood Inspection
Catch and remove contaminants with advanced seafood inspection technology that delivers enhanced bone, shell and metal detection.
Our knowledge base is your gateway to understanding x-ray inspection technology and the benefits it affords food and pharmaceutical manufacturers; from cost savings and increased productivity to brand integrity and compliance with global safety standards.
Here you’ll find a wealth of expert information at your fingertips, from white papers to webinars to help you on your compliance journey.
Catch and remove contaminants with advanced seafood inspection technology that delivers enhanced bone, shell and metal detection.
The Eagle™ Pipeline excels at bulk clam inspection, detecting contaminants buried inside the meat of cooked clams.
X-ray inspection in canned fish finds contaminants even through metalized packaging.
PXT™ offers radically enhanced contaminant detection for frozen fish blocks.
The RMI 400 with PXT™ offers radically enhanced bone and metal detection in raw fish fillets.
Find smaller contaminants of bone, shell and metal with Eagle’s advanced seafood inspection x-ray solutions.
Eagle’s advanced seafood inspection solutions offer proven performance for superior detection of bones, shells and metal.
Detect contaminants in sour cream containers with advanced x-ray inspection equipment, while simultaneously verifying weight and fill level.
See how fast belt removal is on the RMI 400 and learn about other easy-to-use features in this machine demonstration.