Our knowledge base is your gateway to understanding x-ray inspection technology and the benefits it affords food and pharmaceutical manufacturers; from cost savings and increased productivity to brand integrity and compliance with global safety standards.
Here you’ll find a wealth of expert information at your fingertips, from white papers to webinars to help you on your compliance journey.
Essential reading for anyone involved in the production or processing of meat.
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White Papers
What is DEXA Technology?
Why is DEXA fast becoming the food industry’s global standard for chemical lean measurement?
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White Papers
How Safe is X-ray Inspection of Meat?
Learn the true benefits of x-ray inspection of meat and how safe it really is.
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White Papers
BRC Global Standard for Food Safety
How can x-ray inspection systems aid compliance with this HACCP-based GFSI standard?
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White Papers
Why Using X-ray Systems for Checkweighing is a Smart Choice
Multitasking x-ray inspection systems maximize food and beverage manufacturers’ profitability.
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White Papers
How Safe is X-ray Inspection of Food?
Shattering misconceptions about x-ray inspection of food.
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White Papers
How to Select Critical Control Points for X-ray Systems in the Food Industry
Ensuring optimal protection against product contamination.
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White Papers
How to Detect Previously Undetectable Foreign Bodies
Material Discrimination X-ray (MDX) technology provides food processors with unprecedented contamination detection capabilities.
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Brochures
Eagle’s X-ray Inspection Product Guide
Our product guide features each of our x-ray and fat analysis systems, along with their specific capabilities, and is designed to help manufacturers find the optimal solution for their individual needs.
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